Hot and spicy chicken

Hot and spicy chicken

Introduction :

An Andhra dish

 

Ingredients :

2 lbs. Chicken (boneless)
2 tsp.. Corn Flour 2 tsp.. All Purpose Flour
1 no. Egg
1 1/2 tsp. each of Ginger and Garlic paste
2 tsp.. Red Chilies powder
12 nos. Green Chillies
2 cups Yogurt
1 tsp. Curry Powder (cloves, cinnamon, cardamom)
4 drops of red food color
Onion for garnishing
3 tsp.. Lime juice
Salt according to taste
Vegetable Oil for frying

Preparation:

1.Mix corn flour, all purpose flour, egg, ginger garlic paste, chili powder and salt to thick batter. Add water if required.
2.Add chicken pieces to the batter and marinate for an hour.
3.Deep fry the marinated chicken pieces till they turn golden.
4.Heat 4 tsp. oil in a sauce pan and add slit chilies, yogurt, garam masala, red color, little salt and fried chicken pieces.
5.Fry for 4-5 minutes and remove from heat. Add lime juice, mix well ,garnish with onions and serve hot.