How To Poach An Egg Using A Tuna Tin
Poaching an egg can be a messy process without the right equipment, but you don't need to worry about buying an expensive product, just grab a tin of tuna and we'll show you what to do!
Create a poaching ring
Take your tin and using a tin opener remove the top and bottom of it, so that you have a hollow cylinder.
Prepare a pan
Drop your ring into a pan and pour in enough boiling water to lie level with the top of the ring, then turn on the heat to simmer.
Fill your ring
Crack your egg into a glass or measuring jug and then pour it into the ring and wait for the magic to begin!
Remove the ring from the pan with any utensils you have to hand, then scoop out your egg and serve!