If the upkeep of tradition is your forte, in this age of quick and frenzied pace, and you wish to have an excellent laid – back meal, to revive nostalgic memories of Goan Cuisine of the days, your grandpa fancied grandma , drive down to the hottest new spot, aptly named Nostalgia and situated at Uzro-Raia-Salcete-Goa.
This unique project conceived and planned by Executive Chef Fernando da Costa alias Ferdy and executed by his late brother Arch. Oscar DA Costa is an artist’s dream. Chef Fernando highly educated and vastly experienced in food affairs, is also the proprietor of this, perhaps, last vestige of tradition in Goan Cuisine in Goa.
The restaurant has, within a short span of time, created a great amount of goodwill and has carved a niche for itself among Corporate clients also, and to add a feather to its cap, has recently embarked on outdoor catering for home and industrial parties and weddings anywhere in Goa, providing A to Z in Food and Service in buffet and Volante styles with very attractive financial packages. Besides its also been selected as the exclusive restaurant for its V.I.P clients visiting Goa, by reputed Travel and Tour operators, M/s Cox and Kings who have had a few parties, and were highly appreciative of the standards of food quality, hygiene and service.
As Chef Fernando explains, there is a lot of inputs, physical, financial and mental to get a place like Nostalgia on a sound footing. To assist him, his devoted wife Margarida plays a major role in the day to day upkeep of Nostalgia, specially as regards to the housekeeping and staff welfare. Together they wish every guest relives “Nostalgia” in Goan cuisine for years to come. They may be contacted for bookings on 2777098 / 2777054
Nostalgia opens from 11.00 am onwards everyday of the week.